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Iced Matcha Tea

Super easy to make and refreshing, this iced version of traditional Matcha tea is made using the cold brew technique and it’s perfect for Matcha purists.



1 cup cold water

1 cup ice

1 teaspoon Matcha Me Up powder


How To Prepare

  1. Fill glass with ice and 3/4 cup cold water.

  2. In a cocktail shaker, pour in remaining 1/4 cup water and then Matcha. Close lid and shake vigorously for 10-20 seconds.

  3. Pour Matcha into the ice water glass and stir well before drinking.

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